Nurse Shark

This green jalapeño sauce has a mellow smooth heat, but huge flavor. Undertones of tomatillo, apple, and melon balance the heat from the jalapeño and poblano pepper for an approachable but unforgettable taste.

Ingredients: Jalapeño Pepper, Poblano Pepper, Onion, Tomatillo, Cantaloupe, Water, Apple Cider Vinegar, Apple Cider, Sugar, Garlic, Lemon Juice, Lime, Olive Oil, Ginger, Vinegar, Habanero Pepper, Cilantro, Salt, Fruit Pectin, Lime Juice, Mint